You haven't tried tofu until you've tried this tofu
barebones.substack.com
As a cook, tofu has never really been my thing. My attempts over the years to bake or stir-fry it often turned out bland or gummy, and I’ve long doubted its merits as an eco-friendly meat substitute, given that many brands source their soybeans from water-intensive factory farms in California or China.
You haven't tried tofu until you've tried this tofu
You haven't tried tofu until you've tried…
You haven't tried tofu until you've tried this tofu
As a cook, tofu has never really been my thing. My attempts over the years to bake or stir-fry it often turned out bland or gummy, and I’ve long doubted its merits as an eco-friendly meat substitute, given that many brands source their soybeans from water-intensive factory farms in California or China.